英语翻译

材料:盐、酱油、佐料、水、蔬菜、猪肉、面粉.
Material: Salt, soy sauce, seasoning, water, vegetables, pork, breadflour.
1将面粉与水混合,揉成面团,并用擀面杖压成薄片.
1 the bread flour and the water mix, rubs SurfaceGroup, and presses the thinslice with SurfaceStick .
2把盐、佐料、蔬菜和肉混合,搅拌成饺子馅.
2 the salt, the seasoning, the vegetables and the meat mix, stirs thestuffed dumpling stuffing.
3将饺子馅放如薄片中,并用手捏边缘部位,使薄片粘合.
3 puts the stuffed dumpling stuffing like in the thin slice, andpinches the edge spot with the hand, causes the thin sliceagglutination.
4将包好的饺子放入锅中,打开锅十五分钟.
4 will wrap securely the stuffed dumpling puts in the pot, opens thepot 15 minutes.
5把饺子放在盘子里,沾酱油享用.
5 puts the stuffed dumpling in the tray, moistens the soy sauce toenjoy.