英语翻译制作关东煮所需材料：白萝卜、胡萝卜、狮子头卷、海带、汤豆腐、鱼饼、土豆、魔芋、米、酱油、味精、糖.要诀：用洗米水煮萝卜,萝卜与土豆烹制10分钟,将材料放入昆布汤中煮15分钟.制作关东煮步骤：1、将海带、清水、酱油放入沙锅内烹制昆布汤底；2、将白萝卜切块,与洗米水一起放入锅中煮15分钟；3、把白萝卜、狮子头卷等材料放进昆布汤内煮20分钟,即可食用.不要翻译软件译出来的

the material need in manufacturing Guandong boiling are:Turnip, carrot,lion volume, kelp, soup bean curd, fish cake, potato, amorphopallusriveri, rice, soy sauce, monosodium glutamate, sugar.
Main points:wash the carrot with the water which used for washing rice.carrot and potatoes need cook 10minutes and put the materials into Kunbu soup to cook 15 minutes.
the step in manufacturing Guandong boiling:1.put the kelp, the clearwater and the soy sauce into the pot to making material of Kunbu soup.2.cut the turnip and put them into the pot with the water which used for washing rice and boil 15 minuts.3.put the turnip, lion volume etc.into Kunbu soup for boiling 20 minuts,and then it can eat.

East of the materials needed to produce cooking : white radish, carrot, Meat Ball volumes, kelp, bean soup, steaks, potatoes, konjac, rice, soy sauce.MSG, sugar.Tips : Washing Rice boiled turnip, carrot and potato cooking for 10 minutes, the material was placed laminarin soup cook 15 minutes.Produced east of cooking steps : 1, kelp, water, soy sauce into the earthen pot with cooking laminarin Shangdi 2, the White Luobuqie block,Rice washing water into the pot and cook for 15 minutes 3 together, white radish.Meat Ball rolls into laminarin soup cook 20 minutes materials, ready-to-eat.

East of the materials needed to produce cooking : white radish, carrot, Meat Ball volumes, kelp, bean soup, steaks, potatoes, konjac, rice, soy sauce. MSG, sugar. 要诀：用洗米水煮萝卜，萝卜与土豆烹制10分钟，将材料放入昆布汤中煮15分钟。Produced east of cooking steps : 1, kelp, water, soy sauce into the earthen pot with cooking laminarin Shangdi 2, the White Luobuqie block, Rice washing water into the pot and cook for 15 minutes 3 together, white radish. Meat Ball rolls into laminarin soup cook 20 minutes materials, ready-to-eat.

Manufactures the Guandong to boil needs the material: Turnip, carrot,lion volume, kelp, soup bean curd, fish cake, potato, amorphopallusriveri, rice, soy sauce, monosodium glutamate, sugar.
Secret: With washes Mi Shuizhu the radish, the radish and the potatoboils the system 10 minutes, puts in the material 昆布 in the soupto boil 15 minutes.
Manufactures the Guandong to boil the step: 1st, the kelp, the clearwater, the soy sauce puts in the earthen pot to boil the system 昆布soup bottom; 2nd, the turnip cutting and slicing, with washes the ricewater to put in the pot to boil together 15 minutes; 3rd, material andso on turnip, lion volume admits 昆布 in the soup to boil 20minutes, then edible.

Item needed:radish,carrot,meat-ball,seaweed,bean curd,fish pie,potato,taro,rice,sauce,gelutamate and suger.
Recipe:Boil radish and carrot in the water been left by rice-washing,cook radish,carrot and potato together for 10 minutes.Boil all the items in the Kunbu soup for a quarter.
Steps to make Guandong Boiling:
1.Boil seaweed,sauce in a terrine to make the Kunbu soup;
2.Cut radish into blocks,boil them with the water been left by rice-washing for a quarter;
3.Boil the radish,meat-ball etc with Kunbu soup for 20 minutes then you can enjoy them!
译的我口水都流出来了!